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Monday, 28 July 2014

Quick Saucy Chicken Breasts

This is one of those recipes that tastes different every time you make it. There's just so many combinations you can have.


Quick Saucy Stuffed Chicken Breasts


Serves 4

Take 4 chicken breasts and make a little pocket in each one.

Stuff the pocket with cheese...... mozzarella is good, so is a blue cheese.  You can also use a soft cheese like Boursin.

Use a skewer or cocktail stick to close the pocket, or wrap the chicken breasts with bacon or proscuitto/parma ham.

Place the chicken breasts into a baking dish.

Take a jar of your favourite sauce..... I like Reggae Reggae sauce, but choose whatever floats your boat.

Pour the sauce over the chicken, cover and bake for 20-25 mins at Gas 4/180'C 

Remove the foil and cook for another 5 mins or so.

Serve with veg and rice/couscous/potatoes.

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